Unsure about the exact amounts of foods you should be eating to stay in shape? Making healthful food choices is often hard and confusing. In addition, reading food and nutrition labels can feel like a minefield sometimes! In order for consumers to make informed food...
Restaurant menus are largely responsible for influencing diners . The menu says a lot about the restaurant and its specialization and also plays a crucial role in a restaurant’s profitability. But menu nutrition analysis isn’t an easy task. It requires in-depth...
The new FDA labeling format is integrated into Nutritionist Pro™ application and software! Small food manufacturing companies (<$10mm food sales) may not require using the new format until early next year, 2021, but sooner is better to make the transition. As the...
Many popular food businesses started their journey from home kitchens. BonBon Collections is one of them born out of a home kitchen environment, which delights us with their desserts, cakes, ice cream, cupcakes, and other delicious vegan products that do not contain...
One of the most challenging and ambitious objectives that food and health authorities worldwide are striving to achieve is the promotion of healthy lifestyle and nutrition. All of us are aware of the fact that obesity, diabetes, and metabolic syndrome are largely the...
